What is a cake recipe doing on here you ask? You can have your treat for your birthday or other special occasion. The key here is NO LEFTOVERS! If you have a cake for your birthday, eat ONE piece and make sure you have somewhere or someone to give the rest of the cake. As we all know, if you have it in the refrigerator it will disappear even if it is one bite at a time. Plan ahead where or who you can donate your cake leftovers. Starving students, people at nursing homes, we all know some that could use the leftovers and be happy you gave them your precious birthday cake!
I love whipped cream is great for that special occasion! You can use whipped cream stablizer (I use the one sold at German stores). You can add as little as much sweetener as you like. You can add cocoa for chocolate whipped cream, or flavors of fruits, coconut, endless possibilities. Decorating can be done with icing or a combination of frosting and whipped cream, or all whipped cream.
Hint: Place straws in you cake about 4 for a 10" cut off tips to make level with top of cake then cover with icing. This helps with transportation. The straws are better than dowels, faster, no wood in the cake, etc. I only use a dowel when connecting several layers of cake, as in a stacked wedding cake.
Hint: Freeze your cake overnight and you can slice paper thin layers that don't crack or break when you move them. It also helps the cake set up because of the cold.